Stachys affinis, Chinese Artichoke is a perennial herbaceous plant of the family Lamiaceae. Its rhizome can be grown and eaten as a root vegetable. The small tubers have a delicious and nutty flavour and a satisfying crunch. Once you have established a bed of these you will be able harvest annually and they will self perpetuate.

Scientific Classification:

Scientific Name: ————
Common Names: ———–
Kingdom: ———–
Native Range: ———-
Family: ————-
Genus: ————

How to care and grow ?

Light:

— thrives best in —

Soil:

— grows well in —

Water:

—-

Temperature:

It prefers a temperature between —

Fertilizer:

Fertilize once a month —

Propagation:

— can be easily propagated by —

Humidity:

It requires moist air.

Pests and Diseases:

It has no serious pest or disease problems.

Write A Comment

twenty + nine =

Pin It